Vitoherb Tablets: The Herbal Remedy for Nervousness and Weakness

Key Ingredients:

• Gotu Kola (Vallarai): Enhances cognitive function, improves memory, and reduces anxiety and stress.
• Licorice (Athimathuram): It is a good aphrodisiac, increases the quantity and quality of semen, and provides good strength and immunity.
• Cloves (Lavangam): Provides anti-inflammatory and antibacterial properties, improves digestion, and freshens breath.
• Nagkesar (Sirunagapoo): Enhances vitality, improves blood circulation, and is anti-inflammatory and anti-toxic.
• Cardamom (Yelam): Aids digestion, freshens breath, and provides antioxidants as a stress relieving agent.
• Black Pepper (Milagu): Boosts metabolism, aids digestion, and provides anti-inflammatory effects.
• Long Pepper (Thippili): Supports respiratory health, aids digestion, and provides antioxidant properties.
• Ginger (Chukku): Alleviates nausea, reduces muscle pain and soreness and supports digestion.
• Ashwagandha (Indian winter cherry): Reduces stress and anxiety, improves sleep quality, acts as a sexual stimulant, and enhances immunity and muscle strength.
• Orithal Thamarai (Spade Flower): This ingredient is beneficial for addressing delusion, epilepsy, psychiatric disorders, and toxic conditions.
• Nutmeg (Jathikai): This ingredient acts as an aphrodisiac, stomachic, analgesic, appetiser, and carminative.

Other Ingredients: 

Poorna Chandrodhayam (Raw), Thanga Parpam (Raw), Annabedhi Chendooram No.1 (Raw), Pal Sarkkarai (Lactose IP), Karuvelam pisin and White wax (Vellai Melugu).

Each 100 gm contains:

• Vallarai (Centella asiatica) (10.443 mg), Adimathuram (Glycyrrhixza glabna) (10.443 mg), Lavangam (Syzygium aromaticum) (6.266 mg), Sirunagapoo (Mesua ferrea) (6.266 mg), Yelam (Elettaria cardamomum) (6.266 mg), Milagu (Piper nigrum) (1.044 mg), Thippili (Piper longum) (1.044 mg), Chukku (Zingiber officinale) (1.044 mg), Semai amukkara (Withania Somnifera) (10.443 mg), Orithal Thamarai (Ionidium suffruticosum) (6.266 mg), Jathikai (Myristica fragrans) (10.443 mg), Poorna Chandrodhayam (0.01 mg), Thanga Parpam (0.01 mg), Annabedhi Chendooram No.1 (0.021 mg), Karuvelam pisin 5 Mgs, White wax (Vellai Melugu) 10 Mgs and Pal Sarkkarai (Lactose IP) (30 mg).