Vellai Poondu Legiyam: Siddha Solution for soothing gastric and Digestive Discomfort

Key Ingredients:

• Vellai Poondu (Garlic): Alleviates digestive discomfort. Soothes abdominal pain and bloating
• Nellikkai (Gooseberry): Amla's antibacterial and astringent properties help bolster the body's immune system. It also increases white blood cell count, which aids in flushing out toxins from the body.
• Kaduku (Mustard): This ingredient is traditionally used to treat abdominal pain, anorexia, worm infestations, wounds, and spleen-related discomfort.
• Perungayam (asafoetida): This ingredient is traditionally used to help support digestive and respiratory wellness. It also possesses antispasmodic properties.
• Induppu (Rock Salt): Balances digestive juices. Enhances overall digestive health.
• Omam (Ajwain): Relieves stomach bloating. Reduces acidity and indigestion. This ingredient is traditionally used to help ease digestive and respiratory discomfort.
• Milagu (Pepper): This ingredient possesses carminative, anti-inflammatory, antioxidant, antimicrobial, antidiarrheal, and anthelmintic properties.
• Thippili (Long Pepper): This ingredient is traditionally used as a "Rasayana" to treat respiratory discomfort and is also a key component in many digestive formulations.
• Cheeragam (Cumin): Relieves abdominal discomfort. Supports proper digestion.
• Vetpalai Arisi (Sweet Indrajao): Soothes digestive inflammation. Improves bowel movements. This ingredient helps soothe stomach aches and helps with skin conditions.
• Vaivithangam (Embelia): This ingredient is effective in treating vomiting, bloating, indigestion, gastritis, and constipation.

Other Ingredients:

Chukku (Dry Ginger), Thandrikai (Belleric Myrobalan), Athividayam (Indian Atees Root), Kadukkai (inknut), Yelam (Cardamom), Val Milagu (tailed pepper), Ghee, Sarkkarai (sugar), and Water (Pure and potable quality).

Each 10 gm contains:

• Nellikai (Phyllanthus emblica) 0.1316 Mgs, Kaduku (Brassica juncea) 0.0196 Mgs, Perungayam (Ferula asafoetida) 0.0196 Mgs, Induppu (Rock Salt) 0.0326 Mgs, Omam (Trachyspermum ammi) 0.1316 Mgs, Milagu (Piper nigrum) 0.1316 Mgs, Thippili (Piper longum) 0.1316 Mgs, Cheeragam (Cuminum cyminum) 0.1316 Mgs, Vetpalai Arisi (Wrightia tinctoria) 0.1316 Mgs, Vaivithangam (Emblica officinalis) 0.1316 Mgs, Chukku (Zingiber officinalis) 0.1316 Mgs, Vellai Poondu (Allium sativum) 1.854 Mgs, Thandrikai (Terminalia bellirica) 0.1316 Mgs, Athividayam (Aconitum heterophyllum) 0.1316 Mgs, Kadukkai (Terminalia chebula) 0.1316 Mgs, Yelam (Elettaria cardamomum) 0.1316 Mgs, Val Milagu (Piper cubeba) 0.1316 Mgs, Ghee 1.39 Mgs, Sarkkarai (Saccharum officinarum) 4.761 Mgs, Water (Pure and of potable quality) 1.084 Mgs.

Product details:

Product name: Vellai Poondu Legiyam

Licence number: No-541/25-D

Requires prescription: No

Shelf life:  See on the Pack.

Usage: For Internal use only. Keep in a cool, dry place, away from sunlight.
Product Type: Siddha

Medicine type: Sastric

Manufacturing information: 

Manufactured and marketed by: 

Aravindh Herbal Lab (P) Limited, 140, Mudangiar Road, 4th Kilometre, Rajapalayam – 626117.

Country of origin: India

GST number: 

Customer care number:  91-9942530115

For further queries and comments: info@aravindhherballabs.com