Sugabedhi Ennai: Supporting Digestive Wellness Naturally

Key Ingredients:

• Sothukatralai (Aloe vera): Traditionally used in Siddha practice to support skin wellness and digestive balance due to its anti-inflammatory and antimicrobial properties.
• Vallarai (Indian pennywort): Supports the wellness of the intestines and the colon.
• Milagu (Black pepper): Traditionally used in Siddha practice to support overall digestive wellness and body balance.
• Kadukkai (Inknut): Rich in dietary fibre, which helps support digestive regularity. Also traditionally used to support the digestive tract and ease digestive toxins.
• Kodiveliver (Ceylon Leadwort): Possesses laxative, expectorant, and astringent properties. Traditionally used to support digestive regularity and overall digestive wellness.
• Kalipakku (Betel Palm): Possesses potent anti-inflammatory, antioxidant, analgesic, and neuroprotective properties.

Other Ingredients:

Onion, Picrorhiza scrophulariiflora (Kadugu Rohini).

Each 10 ml contains:

• Aloe barbadensis (Sothukatralai, 11.64 mg), Centella asiatica (Vallarai, 5.824 mg), Piper nigrum (Milagu, 0.549 mg), Areca catechu (Kalipakku, 0.769 mg), Terminalia chebula (Kadukkai, 0.769 mg), Plumbago zeylanica (Kodiveliver, 0.549 mg), Picrorhiza scrophulariiflora (Kadugu Rohini, 0.219 mg), Allium sativum (Venkayam, 0.219 mg), and Ricinus communis (Amanakku Ennai, 10 ml).

Product and manufacturing information:

Product details:

Product name: Sugabedhi Ennai

Licence number: 541/25-D

Requires prescription: No

Shelf life: 3 years from the date of Mfg.

Usage: For internal use only. Keep away from direct sunlight.

Product Type: Siddha

Medicine type: Sastric

Manufacturing information:

Manufactured and marketed by:

Aravindh Herbal Lab (P) Limited, 140, Mudangiar Road, 4th Kilometre, Rajapalayam – 626117.

Country of origin: India

GST number:

Customer care number: 91-9942530115