Revitalise Your Body & Enhance Energy with Nutro Food (S.F.)

Key Ingredients:

• Green Gram (Pasipayaru): Easily digestible and rich in protein, green gram helps boost energy and replenish iron levels.
• Chickpeas/Bengal Gram (Sundal): A good source of plant-based protein and fibre, chickpeas aid in glucose balance and support digestive health.
• Pearl Millet (Kambu): A gluten-free grain rich in iron and fibre, pearl millet helps boost energy, improve digestion, and strengthen bones.
• Wheat (Kothumai): A staple grain providing carbohydrates for energy and fibre for digestive health.
• Finger Millet (Ragi): Rich in iron and calcium, Finger millet supports healthy glucose balance and bone health.
• Corn (Makkacholam): A good source of carbohydrates, fibre, and antioxidants, corn contributes to overall health and well-being.
• Rice: Easily digestible and a source of carbohydrates, rice provides energy and is a staple in many diets.
• Black Gram (Ulunthu): High in protein and iron, black gram promotes muscle growth, improves energy levels, and aids digestion.
• Soybean: An excellent source of plant-based protein, fibre, and antioxidants, soybeans support muscle mass, healthy metabolic wellness, and bone density.
• Cashew Nut (Munthiri): Packed with healthy fats, protein, and essential minerals, cashew nuts boost energy, support healthy metabolic wellness, and contribute to bone strength.
• Cardamom (Elam): Known for its digestive and anti-inflammatory properties, cardamom also freshens breath.
• Nutmeg (Jathikkai): Nutmeg aids digestion, enhances mental focus, and promotes restful sleep.
• Almonds (Badam): Rich in healthy fats, protein, fibre, and vitamin E, almonds support healthy metabolic wellness, healthy mental focus, and skin health.
• Dry Ginger (Chukku): A powerful digestive aid and anti-inflammatory agent, dry ginger helps reduce bloating, nausea, and boosts metabolism.
• Winter Cherry Dried Root (Nattu Amukkara): A revered herb in Siddha medicine, Winter cherry has cooling properties, reduces inflammation, and supports overall well-being.
• Ghee (Cow’s Ghee): Clarified butter rich in healthy fats and essential fatty acids, ghee enhances nutrient absorption, supports digestion, and promotes energy.

Each 100 gms contains:

• Green Gram (Vigna Radiata) – 17g, Chickpeas/Bengal Gram (Cicer Arietinum) - 17g, Pearl Millet (Pennisetum Glaucum) - 17g, Wheat (Triticum Aestivum) - 17g, Finger millet or ragi (Eleusine Coracana) – 14g, Corn (Zea Mays) – 3g, Rice (Oryza Sativa) - 3g, Black Gram (Vigna Mungo) - 3g, Soyabean (Glycine Max) - 3g, Cashew Nut (Anacardium Occidentale) - 2g, Cardamom (Elettaria Cardamomum) - 0.1mg, Nutmeg (Myristica Fragrans) - 0.1mg, Almonds (Prunus Dulcis) - 0.1mg, Dry Ginger (Zingiber officinale) - 0.3mg, Winter Cherry (Withania somnifera) - 0.6mg, Cow’s Ghee - 0.1mg.

Product and manufacturing information:

Product details:

Product name: Nutro Food (S.F.)

License number: No-541/25-D

Requires prescription: No

Product Type: Siddha

Shelf life:  1 year from the date of Mfg.

Usage: For Internal use only. Keep in a cool, dry place, away from sunlight. 

Manufacturing information: 

Manufactured and marketed by: 

Aravindh Herbal Lab (P) Limited, 140, Mudangiar Road, 4th Kilometre, Rajapalayam – 626117.

Country of origin: India

GST number: 33AACCA4824B1ZD

Customer care number:  91-9942530115