Chandanathi Thylam: Natural Siddha Support for Body Heat Balance and Skin Comfort

Key ingredients:

• Vetiver (Khus): In Ayurveda, Vetiver is known for its antiseptic, detoxifying, and cooling properties. When applied to the skin, Vetiver exhibits antioxidant, tonic, and nourishing properties. Being exceptionally light and gentle on the skin, it is valued for its soothing properties.
• Vilamichai Ver (White cus cus grass): Traditionally valued for its cooling, soothing, and wellness-supporting properties. Supports overall body comfort including head comfort and fresh breath.
• Ponnanganni (Dwarf Copperleaf): Ponnanganni helps support body heat balance, which is beneficial for comfort associated with excessive heat. It has a Pitta-pacifying action and supports overall skin wellness.
• Avarai (Tanner's cassia): Avarai is known for its cooling properties, which support body heat balance and provide a cooling effect. It also helps maintain body freshness and promotes hair shine.
• Chandhana Seeval (Indian sandalwood): Sandalwood's Pitta-balancing properties support comfort during heat-related discomforts. It also supports a cooling and soothing effect on the body.
• Elaneer (Coconut water): Effectively hydrates and nourishes skin and hair. It helps maintain skin moisture and promotes hair health. Its cooling nature supports body comfort.
• Pachai Karpooram (Edible Camphor): This green camphor possesses cooling properties that help soothe the skin and support overall skin comfort. Traditionally valued in Siddha practice for its cooling and refreshing properties.
• Thalam Viluthu (Screwpine): Thalam Viludhu is used for its cooling and refreshing properties. It helps support body heat balance and provides a cooling effect.
• Manjatti (Indian Madder): With its cooling and supporting properties, Manjistha helps pacify Pitta and support overall skin wellness.
• Shenbaga Poo (Champak): Traditionally valued for its cooling and soothing properties, supporting overall body comfort and skin wellness.
• Sengaluneer (White water lily): Sengaluneer, or white water lily, is known for its cooling and soothing properties. It helps support body heat balance and promotes relaxation.
• Costem (Crepe ginger): This ingredient possesses a cooling potency. It acts as an antimicrobial and supports overall wellness.
• Lavangam (Clove): Clove supports overall digestive comfort and is traditionally valued for its soothing properties.
• Tamarai Kilangu (Lotus): The whole plant is traditionally valued in Siddha practice for supporting body heat balance and overall digestive comfort.
• Jathikkai (Nutmeg): Traditionally valued for supporting digestive comfort and overall well-being in Siddha practice.
• Punugu (Civet Oil): Punugu, or civet oil, has a distinctive aroma and is used in traditional Siddha practice for its skin-supporting properties.
• Korojanai (Bezoar): Korojani, or purified cow bile, is used in traditional Siddha practice for its natural detoxification properties and overall digestive wellness support.

Other ingredients:

Sadamanjal, Ellu, Jathipathri, Sirukeera, Water.

Each 10 ml contains:

• Chandana seeval (Santalum album) <0.0008 Mgs, Vilamichi Ver (Plectranthus vettiveroides) 0.0874 Mgs, Ponnankanni (Alternanthera sessilis) 1.1106 Mgs, Avaarai (Cassia auriculata) 1.1106 Mgs, Elaneer (Cocos nucifera) 0.533 Mgs, Vetiver (Rubia cordifolia) 0.9156 Mgs, Pachai Karpooram (Cinnamomum camphora) 0.0048 Mgs, Thalam Viludhu (Pandanus odoratissimus) 1.0134 Mgs, Manjatti (Rubia cordifolia) 0.0026 Mgs, Senbagapoo (Magnolia champaca) 0.0026 Mgs, Cheeragam (Cuminum cyminum) 0.0026 Mgs, Sengaluneer (Nymphaea alba) 0.0034 Mgs, Costem (Costus speciosus) 0.0026 Mgs, Punugu (Viverra civetta) <0.0004 Mgs, Thamarai Kilangu (Nelumbo nucifera) 0.0134 Mgs, Lavangam (Syzygium aromaticum) 0.0026 Mgs, Jathikai (Myristica fragrans) 0.0026 Mgs, Sadamanjal (Nardostachys grandiflora) 0.0026 Mgs, Korojani (Fel Bovinum purificatum) <0.0004 Mgs, Yelam (Elettaria cardamomum) 0.0026 Mgs, Jathipathri (Myristica fragrans) 0.0026 Mgs, Sirukeerai (Amaranthus tricolour) 0.0134 Mgs, Ellu (Sesamum indicum) 10 Ml.

Key ingredients:

• Vetiver (Khus): In Ayurveda, Vetiver is known for its antiseptic, detoxifying, and cooling properties. When applied to the skin, Vetiver exhibits antioxidant, tonic, and nourishing properties. Being exceptionally light and gentle on the skin, it is valued for its soothing properties.
• Vilamichai Ver (White cus cus grass): Traditionally valued for its cooling, soothing, and wellness-supporting properties. Supports overall body comfort including head comfort and fresh breath.
• Ponnanganni (Dwarf Copperleaf): Ponnanganni helps support body heat balance, which is beneficial for comfort associated with excessive heat. It has a Pitta-pacifying action and supports overall skin wellness.
• Avarai (Tanner's cassia): Avarai is known for its cooling properties, which support body heat balance and provide a cooling effect. It also helps maintain body freshness and promotes hair shine.
• Chandhana Seeval (Indian sandalwood): Sandalwood's Pitta-balancing properties support comfort during heat-related discomforts. It also supports a cooling and soothing effect on the body.
• Elaneer (Coconut water): Effectively hydrates and nourishes skin and hair. It helps maintain skin moisture and promotes hair health. Its cooling nature supports body comfort.
• Pachai Karpooram (Edible Camphor): This green camphor possesses cooling properties that help soothe the skin and support overall skin comfort. Traditionally valued in Siddha practice for its cooling and refreshing properties.
• Thalam Viluthu (Screwpine): Thalam Viludhu is used for its cooling and refreshing properties. It helps support body heat balance and provides a cooling effect.
• Manjatti (Indian Madder): With its cooling and supporting properties, Manjistha helps pacify Pitta and support overall skin wellness.
• Shenbaga Poo (Champak): Traditionally valued for its cooling and soothing properties, supporting overall body comfort and skin wellness.
• Sengaluneer (White water lily): Sengaluneer, or white water lily, is known for its cooling and soothing properties. It helps support body heat balance and promotes relaxation.
• Costem (Crepe ginger): This ingredient possesses a cooling potency. It acts as an antimicrobial and supports overall wellness.
• Lavangam (Clove): Clove supports overall digestive comfort and is traditionally valued for its soothing properties.
• Tamarai Kilangu (Lotus): The whole plant is traditionally valued in Siddha practice for supporting body heat balance and overall digestive comfort.
• Jathikkai (Nutmeg): Traditionally valued for supporting digestive comfort and overall well-being in Siddha practice.
• Punugu (Civet Oil): Punugu, or civet oil, has a distinctive aroma and is used in traditional Siddha practice for its skin-supporting properties.
• Korojanai (Bezoar): Korojani, or purified cow bile, is used in traditional Siddha practice for its natural detoxification properties and overall digestive wellness support.

Other ingredients:

Sadamanjal, Ellu, Jathipathri, Sirukeera, Water.